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The Powerful List of Dairy Ingredients
Milk Protein
MPC 80
Milk Protein Concentrate 80%
Product Definition
Milk Protein Concentrate 80% (MPCMilk protein concentrate 80) is obtained by concentrating bovine skim milk through filtration processes so that the finished dry product contains at least 80% protein by weight. MPCMilk protein concentrate 80 may be produced by filtration, dialysis, or any other safe and suitable processes by which all or part of the lactose and mineralsGenerally refers to elements other than carbon (C), hydrogen (H), oxygen (O) and nitrogen (N) that are found in dairy products. The term often is used interchangeably with salts and ash. may be removed. The product cannot be manufactured by combining separately produced ingredients, i.e. caseinProtein in milk that precipitates at pH 4.6. (or caseinates) and wheyLiquid obtained from cheese manufacture. proteins.
MPCMilk protein concentrate 80 is produced by filtration methods (ultrafiltration and diafiltration) which capture essentially all the caseinProtein in milk that precipitates at pH 4.6. and wheyLiquid obtained from cheese manufacture. proteins contained in the raw material stream, resulting in products with a casein-to-whey protein ratio equivalent to that of the original milk, generally a value of 80:20.
MPCMilk protein concentrate 80 complies with all provisions of the U.S. Federal Food, Drug, and Cosmetic Act.
Composition
Product Labeling
Recommended identifications: Milk Protein Concentrate
Protein Quality
Protein Digestibility Corrected Amino Acid Score (PDCAAS)......1.00
Digestible Indispensable Amino Acid Score (DIAAS).....................1.15
Functionality and Applications
HIgh Performance:
Emulsification
Water Binding
Heat Stability
Medium Performance:
Hydration Rate
ViscosityResistance of a fluid to a change in shape or movement between layers of the fluid. Viscosity informally corresponds to the concept of “thickness”.
MPCMilk protein concentrate 80 provides functionality to many applications at levels of 1 to 4% usage. Functional uses include water binding and heat stability for soups, sauces, and ready to eat pudding and desserts, gel formation for yogurt and process cheese, and others.
MPCMilk protein concentrate 80 is a high-quality protein for protein enhancement of low-acid beverages that are ready-to-drink and/or ready to mix, nutrition bars, frozen desserts, yogurt, and more.
Product Examples
(launched in the last 2 years)
Credit: Innova Market Insights
Oats Overnight: Overnight oat mixes offer a convenient breakfast option that helps start your day with high qualityFocus on doing things well and producing a product acceptable to consumers protein. Milk protein concentrate and whey proteinProtein in milk that remains in water phase after casein precipitates. concentrate contribute 20 grams of protein per serving in this breakfast mix.
Abbott Similac Go And Grow 360: This toddler drink mix uses milk protein concentrate to provide high qualityFocus on doing things well and producing a product acceptable to consumers dairy protein with lower lactose levels than other milk powders. This drink mix provides 15% of the daily value for protein to support toddler growth and development.
Enlighted Greek Frozen Yogurt: This frozen Greek yogurt provides high qualityFocus on doing things well and producing a product acceptable to consumers protein from Greek yogurt and milk protein concentrate. This indulgent frozen dessert has 8 grams of protein per serving which qualifies it as a good source of protein.
Premier Protein Good Night Shake: Milk protein concentrate provides a high qualityFocus on doing things well and producing a product acceptable to consumers protein source with the heat stability needed for a low acid, aseptic beverage. The 10 grams of protein per serving supports muscle maintenance and provides a good source of tryptophan for better sleep.
Abbott Similac Prenatal And Postnatal Nutrition Shake: Protein intake is important for pre- and postnatal care for women. Milk protein concentrate provides high qualityFocus on doing things well and producing a product acceptable to consumers protein and heat stability to this low acid, aseptic drink for moms.